It’s a perfect snack to enjoy while watching the Olympics! (Opening ceremonies are Friday night!)
But you might need to make a practice batch or two before then – just to make sure you have the technique down! 🙂
3 bags of microwave popcorn – popped (or just pop up about 2/3 cup of regular popcorn)
2 sticks of butter
16 ounces of mini-marshmallows
1 cup of brown sugar
Pop the corn and set aside.
Put the butter, marshmallows and brown sugar in a saucepan and melt over medium heat, stirring until everything is melted together.
Pour melted mixture over popcorn and mix it up.
It starts out very warm and sticky and delicious – but hardens up as it cools.
There might be just a few calories in these – but that’s okay – you’ll burn them off watching all those athletes!
Let the games begin!