Crock Pot Teriyaki Chicken

Teriyaki Chicken

I love using my crock pot.

I love it so much – I don’t have just one – I have 4 – all different sizes.

I have yet to use all 4 of them in one meal – but I’m working on it! 🙂

I love being able to just throw my ingredients in, turn it on and walk away.

This is one of those kind of recipes.

It’s been one of my favorite go-to crock pot recipes for years. I’ve had it so long that I don’t even remember where I got it.

I’ve used everything from chicken legs and thighs to chicken breasts to whole chickens; I have doubled and even tripled it and have never had it fail me.

Just cook up some rice, toss a salad and you have a warm and satisfying meal.

Crock Pot Teriyaki Chicken

2 – 1/2 pounds of chicken
3/4 cup soy sauce
3 tablespoons brown sugar
2 tablespoons water or chicken stock
1/2 teaspoon ground ginger
1/2 teaspoon garlic powder

Place your chicken in the crock pot.  In a small mixing bowl, mix together the remaining ingredients.  Pour over the chicken and cook on low for 6-8 hours.

It’s that easy!

Just before serving, remove the meat from the crock pot and take it off the bone. I like to serve the meat in a bowl with the juice poured over it.

It’s delicious over rice or noodles!


I’ve linked this post up with Tasty Tuesday over at Balancing Beauty and Bedlam, Tempt My Tummy Tuesday over at Blessed With Grace, and Tuesdays at the Table over at All the Small Stuff.

21 thoughts on “Crock Pot Teriyaki Chicken

  1. I was thinking of Stir Fry for supper. This sounds very delicious. I am pretty sure I have all the ingredients for it. Thanks for sharing the recipe. Thanks for stopping by and visiting my place. I have enjoyed looking around yours. I will be back! 🙂


  2. YUM! I was just looking at a very similar recipe over the weekend and I was thinking about making it. This would be so good on a big fluffy roll!


  3. yum…sounds like a great easy recipe. I love my slow cooker too and I’m always looking for new things to try with it. I’m adding this one to my menu for next week. Thanks for sharing.
    And thanks for stopping by to check out my cinnamon roll pancakes!


  4. Every time I cook chicken in the crock pot it comes out dry. Do you have this problem? Is it just me?

    I’m sure I’m doing something wrong. Or maybe my CP is too hot? I don’t know.

    I do love some teriyaki though. Yum.


  5. I love my slow cooker too and I don’t use it NEARLY as often as I would like. I’ve never had chicken teryiaki (I know, it’s shocking!) but I will have to give this a try. 🙂


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