Okay- leave it to me, the chocolate lady, to figure out a way to bring chocolate to the Thanksgiving table- as a salad!
It belongs of course- because chocolate is one of the things I’m the most thankful for!
I first had this salad at a Soup Supper and couldn’t wait to find the recipe and make it myself.
The fact that I actually shared it with my family speaks of how much I love them all!
Snicker Apple Salad
Mix together large box of vanilla pudding mix and 1 large carton of Cool Whip.
Cut up 4-5 nice sized apples into bite sized pieces and fold in. (We prefer the tart Granny Smith.)
Take 3 regular sized Snickers bars and break them into pieces. (I froze the bars first then put them in a plastic bag and beat them with a rolling pin.)
Fold in the apples and Snickers bars and refrigerate for at least one hour.
It’s a simple and very forgiving recipe- something else to be thankful for!!
Blue Jeans and Cotton Tees 
I’ve made this salad without the vanilla pudding. Just whip up some whip cream and and add apples and cut up snickers. I just cut the snickers on the cutting board with a paring knife. Then of course you can sneak a few bites for quality control!
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